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Seafood Nights run every Wednesday in the Boathouse throughout the summer. It is a 4-course meal with a shared appetizer and salad as well as entrée of choice and a dessert.
5pm and 6pm seating times. Reservations must be made by 12:00 p.m. Sunday prior to the desired Wednesday seating.
Reservations can be made by calling or emailing Food and Beverage Director Tony Basile.
Phone: 518.543.8475
Email: abasile@silverbay.org

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